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An Evening of Tastebud Tantalising & Sensory Stimulating

October 1, 2014 @ 7:30 pm

Creating  perfect partnerships between food and wine with Tristan Darby of Bristol Wine School, Great Western Wines and Chris Staines, Executive Chef of Allium.

A relaxed occasion which promises to be enlightening, bursting with flavour and definitely fun.

Enjoy eight tasting dishes paired with 8 wines each with tasting notes and discover pairings of every day food with wine we can afford to drink every day.

Allium Brasserie

Details

Date:
October 1, 2014
Time:
7:30 pm
Event Categories:
,

Venue

Allium Brasserie
N Parade
Bath, BA1 1LF United Kingdom
+ Google Map
Phone:
01225 461603

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